Little Debbie Cherry Cordial Recipe: Unlocking the Delightful Secret

Are you a fan of those delicious Little Debbie Cherry Cordial Recipe? Do you find yourself craving their sweet cherry filling and decadent chocolate coating? Well, you’re in luck! In this article, we’ll reveal the secrets to making your own homemade version of these irresistible treats. Get ready to indulge in the perfect combination of rich chocolate and luscious cherry as we dive into the ingredients, preparation, and serving suggestions for homemade Little Debbie Cherry Cordials.

Unveiling the Magic Behind Little Debbie Cherry Cordials

Little Debbie Cherry Cordials are a beloved treat known for their delightful combination of tart cherry filling and smooth chocolate coating. These bite-sized confections are perfect for satisfying your sweet tooth and are a favorite among both kids and adults alike. While the exact recipe for Little Debbie Cherry Cordials is closely guarded, we can recreate the magic at home with a few simple ingredients and techniques.

Ingredients You’ll Need

For the Cherry Filling:

  • 1 cup of maraschino cherries, drained and patted dry
  • 1/4 cup of cherry juice
  • 1 tablespoon of cornstarch
  • 2 tablespoons of granulated sugar

For the Chocolate Coating:

  • 1 cup of chocolate chips
  • 1 tablespoon of coconut oil

Step-by-Step Preparation

1. Making the Cherry Filling

Start by finely chopping the maraschino cherries until they resemble a coarse paste. In a small saucepan, combine the chopped cherries, cherry juice, cornstarch, and granulated sugar. Cook over medium heat, stirring constantly, until the mixture thickens and becomes glossy. Remove from heat and let the cherry filling cool completely.

2. Forming the Cherry Centers

Once the cherry filling has cooled, use your hands to roll it into small balls, about 1 teaspoon in size. Place the cherry balls on a parchment-lined baking sheet and freeze for at least 30 minutes, or until firm.

3. Coating the Cherry Centers

In a microwave-safe bowl, melt the chocolate chips and coconut oil together in 30-second intervals, stirring between each interval, until smooth and melted. Using a fork or toothpick, dip each frozen cherry ball into the melted chocolate, ensuring it is completely coated. Tap off any excess chocolate and place the coated cherry back onto the parchment-lined baking sheet. Repeat this process until all the cherry balls are coated in chocolate.

4. Allowing the Chocolate to Set

Once all the cherry balls are coated in chocolate, place the baking sheet in the refrigerator for about 10-15 minutes, or until the chocolate coating is set and firm to the touch.

Serving Suggestions

Homemade Little Debbie Cherry Cordials are a delicious treat that can be enjoyed on their own or as part of a dessert spread. Here are a few serving suggestions to enhance your enjoyment of these delightful confections:

  • Gifts: Package homemade Cherry Cordials in decorative boxes or bags to give as gifts to friends and family. They’re perfect for birthdays, holidays, or any special occasion.
  • Dessert Platter: Arrange homemade Cherry Cordials on a dessert platter alongside other sweet treats like cookies, brownies, and candies for a visually stunning and indulgent dessert spread.
  • Ice Cream Topping: Chop homemade Cherry Cordials into small pieces and sprinkle them over a scoop of vanilla ice cream for a decadent and delicious dessert.


Homemade Little Debbie Cherry Cordials are a fun and delicious treat that you can easily make at home. With their sweet cherry filling and rich chocolate coating, they’re sure to be a hit with family and friends. So why wait? Get creative in the kitchen and indulge in the sweet satisfaction of homemade Cherry Cordials today!

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FAQs About Little Debbie Cherry Cordial Recipe

Q1: Can I use fresh cherries instead of maraschino cherries?

A1: While maraschino cherries are traditionally used for Cherry Cordials due to their sweet flavor and vibrant color, you can experiment with fresh cherries if desired. Just be sure to pit and finely chop the fresh cherries before using them in the filling.

Q2: Can I use dark chocolate instead of milk chocolate for the coating?

A2: Absolutely! Feel free to use your favorite type of chocolate for the coating, whether it’s milk chocolate, dark chocolate, or even white chocolate. Each will provide a slightly different flavor profile, so choose according to your preference.

Q3: How long do homemade Cherry Cordials last?

A3: Homemade Cherry Cordials can be stored in an airtight container in the refrigerator for up to one week. Be sure to let them come to room temperature before serving for the best flavor and texture.

Q4: Can I add nuts or other fillings to the Cherry Cordials?

A4: Yes, you can customize homemade Cherry Cordials by adding chopped nuts, coconut flakes, or other fillings to the cherry centers before coating them in chocolate. Get creative and experiment with different flavor combinations to find your favorite!

Q5: Can I make a larger batch of Cherry Cordials?

A5: Absolutely! Simply double or triple the recipe to make a larger batch of Cherry Cordials to share with friends and family. Just be sure to adjust the quantities accordingly and have enough freezer space for the cherry centers to firm up.